barley fields

Marshall Islands

Cryer Malt supplies a range of premium malts to craft breweries in the Pacific Islands.

Malt products are supplied to Marshall Islands breweries through an ‘Ex works’ agreement: we package the order, and the buyer arranges the shipping and clearance. New Zealand and Australian-made malts are packaged and sent direct from the malting plant.

Malts from around the world supplied to the Marshall Islands

We can supply brewers of quality Marshall Islands beer with a selection of excellent malts made in New Zealand, Australia and Europe. Our malts, sourced from some of the best-regarded maltsters in the world, cater to a wide range of beer styles.

European malts include a range from Weyermann® Specialty Malting in Germany, Dingemans in Belgium, as well as Bairds and Thomas Fawcett in the UK. We source New Zealand malts from Malteurop New Zealand and Australian-made malts from Barrett Burston Pty Ltd.

If you’re brewing with malted barley, be it a Pacific Pale Ale or a Porter, a German Lager or an IPA, we supply malt for a wide range of beer styles. We are able to supply customised bulk quantities of malt to brewers in the Marshall Islands. This includes the option of bulk bags containing a pre-mixed blend of different malts.

In addition to barley base malts and specialty malts, we also stock other malted grains, for example wheat, oats and rye, as well as malt extracts, unmalted grains and syrups.

Contact the team at Cryer Malt today for help selecting and purchasing the right malt for your needs, or to enquire about opening an account with us.


New Zealand Contact Details

Cryermalt New Zealand
PO Box 10321
Dominion Road
Auckland 1446
Ph:  +64 9 639 0817 or 0800 625833
Fax: +64 9 353 1632

Australia Contact Details

Cryermalt Australia
Ph: 1800 119622
Fax: +61 3 9923 6412

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