News
Yakima Chief Hops and Cryer Malt announce partnership
December 18, 2018 -
Posted by Cryermalt
Yakima Chief Hops is proud to partner with Cryer Malt, a premier supplier of malt throughout Australia and New Zealand, allowing them to store their hops in strategic warehouse locations throughout Australia. YCH will also work directly with the Cryer Malt’s sales team, providing Australian brewers with an additional sales support network. Effective immediately, this new business …continue reading.
Weyermann® Cologne Malt
February 14, 2018 -
Posted by Cryermalt
Cryer Malt are happy to announce the arrival of the Weyermann® Cologne malt. Weyermann® Cologne Malt is a kilned lager-style malt made from the highest quality, two-row, German spring barley. This outstanding base malt can make up 100% of your malt bill or enrich it with any of the exceptional speciality malts produced by ...continue reading.
The 1823 Heritage Collection from Bairds Malt
January 9, 2018 -
Posted by Cryermalt
Cryermalt are happy to announce the arrival of Maris Otter® Crystal Malt which is part of the 1823 Heritage Collection from Bairds Malt UK. Our highest quality medium colour crystal malt produced using one of the best known English two-row winter barley varieties recognised as the heart and soul of many exceptional craft ales. The ...continue reading.
North End Brewing smoke our New Zealand malt for their new Doppelbock ‘Pit Boss’
August 29, 2017 -
Posted by Cryermalt
North End Brewing Company turned four this year and to celebrate they have brewed a special Smoked Doppelbock, using malt they've smoked themselves. The Kapiti Coast brewery was started by a chef (Aaron Wagstaff) a waiter (Todd Cameron) and brewer Kieran Haslett-Moore. They have a restaurant and brewpub on the same premises and this was ...continue reading.
The Imperial Oyster Stout
July 20, 2017 -
Posted by Cryermalt
Last month Cryermalt's own Tom Madams went down to brew a collaboration Imperial Oyster Stout with Eli Haines of Three Boys Brewery in Christchurch. This beer is a variation on their famous Oyster Stout – the most medal-winning dark beer in New Zealand! In addition to the signature ingredient, the Oyster Stout is brewed using ...continue reading.
PRESS RELEASE – AIBA winning Australian brewer wins trip to brew with Weyermann® in Germany
May 30, 2017 -
Posted by Cryermalt
Cryermalt Australia 30 May 2017 Press release AIBA Award-winning Australian brewer wins trip to brew with Weyermann® in Germany Cryermalt is proud to award a special trip for one Australian brewer to visit Weyermann® Specialty Malts in Germany. Bringing together a talented brewer with one of the world's leading specialty malt producers, the ...continue reading.
Win the ultimate experience with Cryermalt
March 23, 2017 -
Posted by Cryermalt
Cryermalt is giving away three prize packages to New Zealand homebrewers. The prizes are special entry to your choice of three of the most popular beer lover's and brewer's events in New Zealand. If you've ever wanted to receive the ultimate VIP treatment at Beervana or to sit amongst the craft brewing rock stars at ...continue reading.
Win a trip to Weyermann® Australian competition rules
February 1, 2017 -
Posted by Cryermalt
Win a trip to Weyermann® Australia it’s your turn! To celebrate Cryermalt’s 25th Birthday and the 25th year of the Australian International Beer Awards we have teamed up with the amazing people at Weyermann® Specialty Malts to give one of our customers in Australia the trip of a lifetime. Weyermann® Specialty Malts are inviting one ...continue reading.
Growers and brewers come together to celebrate the New Zealand harvest
February 1, 2017 -
Posted by Cryermalt
Last week we got to see the malting barley harvest in action at Ludow Farm in Otane, in the Hawke's Bay. We were treated to a tour of the farm to see first-hand where our malt starts its life. Having nearly completed their yearly harvest, Simon and his family were able to join us for ...continue reading.
Growing barley to make Perth’s local malt
November 7, 2016 -
Posted by Cryermalt
Tim Nixon has been farming for about 16 years in New Norcia, about 130km north of Perth. He runs the farm with parents Graham and Sandy and wife Natalie, with whom he has two young daughters. Their farmland has been in the family since 1969. At that time the family farm moved from the low ...continue reading.